Tuesday, February 21, 2012

Useful Cooking Tips For Your Busy Life

It does not matter if you cook for one or for a large crowd, cooking skills are a life essential. Having the right knowledge will lead you to create meals which are nutritious and delicious while also being affordable. The next few paragraphs will give you a comprehensive look at the world of cooking.If your regular serving of frozen veggies just is not cutting it any longer, shake things up a bit. Put coconut flakes into veggies for a Thai-inspired dish.If your fresh salsa contains onions and it won't be served immediately, rinse them under cold water after dicing, and pat them dry before adding them to the salsa. Fresh onions contain gas that has sulfur in it. Salsa will not taste good with the aura of sulfur. You can remove the gas from your onions by rinsing them and drying them with a paper towel.When you are cooking pasta, use a fair amount of salt in the water. The salt will hold better while cooking because it is absorbed by the pasta along with the water. Salting pasta after cooking it results in a less flavorful pasta dish.If you find yourself with leftover homemade sauce, freeze the leftovers in ice cube trays. This makes it easy to prepare a quick meal by reheating the sauce using a saute pan. Not to worry, it freezes well and is perfectly edible when stored this way.






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Get more flavor from the milk you mash your potatoes with by heating it first. As opposed to cold milk, hot milk will help make your mashed potatoes lighter and fluffier. Why eat lumpy mashed potatoes if you don't need to.If you're trying to start making more food yourself, try looking at basic cookbooks in your local library or bookstore. Work your way through a few different recipes, but do not allow yourself to become discouraged during the learning process.A great tip to follow if you use oil to cook is to put it on the sides of the pan while cooking, so it's already heated by the time it reaches the food. This helps to bring out the delicious flavors in your food after you are done cooking.Do not fall victim to believing that all potatoes are the same. There are potatoes that are good for mashing, and there are others that are good when used in potato salad; it really does matter what variety they are. If you plan on making these types of recipes, you should use Russets potatoes as they are made specifically for these.If your meal has oil in it, make sure to reheat it by using the oven, not the microwave. Microwave radiation congeals oil in dishes being reheated. If the food is baked, however, the heat is spread more evenly throughout the dish. This prevents the oil from separating, locking in the ingredients and flavor.If you will have a busy day tomorrow, you can always get some of the ingredients of your dinner ready today. You can chop vegetables or put together a lasagna to place in the fridge to save time.Be sure to save your leftover turkey after Thanksgiving dinner as opposed to pitching it. Cut it up, put it in an airtight container, store it in the freezer and use it later. Turkey will stay fresh for a couple weeks and you can use it in sandwiches or a salad.Cooking meals at home, whether for just you or your family, is highly beneficial. Your life can be greatly enhanced through cooking, no matter what style of food is your preference. Picking up food at the 7-11 or McDonald's can certainly save you time, but there's nothing quite like a meal you've cooked yourself.

Ref: http://www.articlesbase.com/cooking-tips-articles/how-to-cook-great-tasting-food-like-a-pro-5655532.html

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